Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mazaidar kalay chanay. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mazaidar Kalay Chanay is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mazaidar Kalay Chanay is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have mazaidar kalay chanay using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mazaidar Kalay Chanay:

1. Get 500 gms Kalay Chanay
2. Take to taste Salt
3. Make ready 1/2 tsp Soda
4. Take 2 TBSP Oil
5. Get 2 TBSP Ginger Garlic Paste
6. Prepare 1 tsp Zeera
7. Prepare 1-1/2 tsp Red Chillies Powder
8. Make ready 1/2 tsp Turmeric Powder
9. Take Water as required

Instructions to make Mazaidar Kalay Chanay:

1. Soak Chanay with soda in water for over night
2. In the morning drain water & boil them with fresh water until it is tender & water dries.
3. In another pan crackle zeera in little oil & add ginger garlic paste red chillie powder & haldi. Fry little adding Chanay. Mix so that it is coated with Masala.
4. Server hot with garnishing onion slices & green chillies.

So that’s going to wrap this up with this exceptional food mazaidar kalay chanay recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!