Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, yellow tea cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Yellow tea cake is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Yellow tea cake is something which I’ve loved my entire life.

tea cake recipe Tea Cakes Recipe Easy Soft Buttery Tea Cake Without Oven Agar aapko meri video pasand aye to like kare, share kare or humare channel ko subscribe kare. Today we're making a cake and it's a very basic, yet delightful one. Slightly crisp and crumbly shell, soft, fragrant and delicious inside.

To begin with this recipe, we must prepare a few components. You can cook yellow tea cake using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Yellow tea cake:

1. Take 500 grams of butter
2. Prepare 500 grams of caster sugar
3. Get 700 grams of flour
4. Get 5 large eggs
5. Prepare 2 tbsp vanilla
6. Make ready 2 tbsp yellow food colour

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Steps to make Yellow tea cake:

1. preheat oven to 180 degress
2. in electric mixer or hand add butter and sugar,mix to make a smooth butter
3. then add the eggs one after the other
4. after a minute add the flour bit by bit till smooth then the vanilla and colour
5. trans fear it in a tin then in the oven for 50 minutes

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