Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tea cake cookies. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Tea Cake Cookies is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Tea Cake Cookies is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tea cake cookies using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tea Cake Cookies:

1. Get 3 cup All-purpose Flour
2. Take 1 1/2 cup Sugar
3. Get 1 pinch of Salt
4. Get 2 Eggs
5. Take 1 tsp Vanilla extract
6. Get 2 tsp Baking powder
7. Take 1 cup Butter, melted

Instructions to make Tea Cake Cookies:

1. Preheat oven to 375°F.
2. Mix all dry ingredients into a large bowl.
3. Melt butter and mix into dry ingredients. Add vanilla and eggs.
4. Mix dough and kneed with hands until well combined and forms ball of dough. (Add more flour if needed)
5. Roll out onto a flour dusted surface. Cut circles out of dough with small coffee cup or any desired shape of cookie cutter.
6. Place on cookie sheet and bake in preheated oven for 8-12 minutes. Or until slightly brown.
7. Decorate if desired after cooling. Store or serve.

So that’s going to wrap this up with this special food tea cake cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!