Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, low carb zucchini noodles and spaghetti sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Low Carb Zucchini Noodles and Spaghetti Sauce is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Low Carb Zucchini Noodles and Spaghetti Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook low carb zucchini noodles and spaghetti sauce using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Low Carb Zucchini Noodles and Spaghetti Sauce:

1. Prepare 1 Zucchini
2. Prepare Beef mince
3. Prepare 1 red pepper
4. Get 1 onion
5. Make ready 1 garlic clove
6. Take Splash Worcestershire Sauce
7. Get Salt
8. Get Pepper
9. Take Mixed Herbs
10. Get Tomatoes
11. Get Tomato Purée

Steps to make Low Carb Zucchini Noodles and Spaghetti Sauce:

1. Diced onion and garlic and brown In a wok.
2. Chop red pepper and mushroom, add this to the onion and garlic
3. Next step, add your mince, I used 750g however this does several meals. Cook until Brown. This is when you put the spaghetti in (for the boyfriend 😂)
4. For the Zucchini noodles, spiralize the zucchini and add salt and pepper.
5. Add boiling water to Zucchini. Boil for 1 minute. Whilst doing this add tomato sauce and purée to the meat.
6. After a minute, Fry the zucchini in coconut oil until firm.
7. Serve with grated cheese if you wish. Very simple dish!

So that’s going to wrap this up with this special food low carb zucchini noodles and spaghetti sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!