Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, palak paneer. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Palak Paneer is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Palak Paneer is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook palak paneer using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Palak Paneer:

1. Make ready 100 gm Spinach
2. Take 50 gms Paneer
3. Prepare 2 Tomato 1 green chilli
4. Get Onion1
5. Prepare Bhuna jeera1tsp
6. Prepare Coriander pdr1tsp
7. Get Garlic cloves 2
8. Get Ginger 1 "
9. Get 2 Elaichis
10. Prepare 1/2 tsp Salt
11. Prepare 1/2 tsp Sugar
12. Get Dry roasted muskmelon seeds

Steps to make Palak Paneer:

1. Clean paalak and boil it without a lid in 1 cup of water then blend also.
2. Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
3. Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
4. Grind the onion content in mixer.
5. Boil tomato and make puree
6. Now heat a wok and add onion mixture. Saute it.
7. Add tomato puree.Give a good boil stirring it well for 5 min.
8. Add ground palak and cook well.
9. Now add paneer cubes. Add salt and sugar.
10. Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
11. Serve and have it too.
12. It really tastes well.

So that’s going to wrap it up with this exceptional food palak paneer recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!