Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, asparagus salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Asparagus Salad is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Asparagus Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have asparagus salad using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asparagus Salad:
- Take 1/2 kg asparagus, trimmed and thinly sliced diagonally
- Get 250 g mushrooms, trimmed and thinly sliced diagonally
- Take 4 radishes, thinly sliced
- Prepare 1 Watercress, coarse stems discarded
- Make ready 120 g parmesan cheese, grated or shaved into curls
- Prepare 2 tablespoons lemon juice
- Make ready 2 teaspoons mustard, dijon
- Take 1/2 teaspoon salt
- Get 1/3 cup olive oil, extra-virgin
- Make ready to taste black pepper ground,
Steps to make Asparagus Salad:
- In bowl, mix mushrooms slices, asparagus slices, and radishes slices.
- In a separate bowl, whisk together mustard, lemon juice and salt. Then slowly add the oil, mixing well until the dressing becomes thicker.
- Pour dressing over salad and mix to coat. Flavor with pepper.
- To serve, arrange watercress leaves on a serving dish and spread the asparagus salad on top. Sprinkle with grated or shaved parmesan.
So that’s going to wrap this up with this exceptional food asparagus salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


