Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, coconut ladoo (indian sweets). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). We make these for most festivals and occasions as they taste delicious and are easy to make. Watch how to make 'Coconut Ladoo', a very delicious Indian sweet dish recipe by chef Kanak.

Coconut ladoo (Indian sweets) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Coconut ladoo (Indian sweets) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook coconut ladoo (indian sweets) using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Coconut ladoo (Indian sweets):

1. Get 1 1/2 cup dessicated coconut and another half cup for rolling the ladoo’s
2. Get 1 cup condensed milk
3. Get Pinch cardamon
4. Make ready Food colour of your choice

This is made for many festive occasions. Coconut laddoo is a very simple and easy recipe to make. These are made with few ingredients. Coconut ladoo is a simple and quick sweet recipe made using fresh coconut in the form of round balls and is a perfect instant sweet made for several occasions.

Instructions to make Coconut ladoo (Indian sweets):

1. In a bowl put the dessicated coconut and add d condensed milk and cardamon and mix
2. Divide the mixture into diff bowls and add colour of your choice
3. Shape into balls and roll in dessicated coconut then serve.

Other ladoo or desserts and sweets that should be tried are rava ladoo, badam milk, shrikhand recipe, falooda recipe, lassi recipe, shankarpali. Coconut ladoo using condensed milk are the easiest Diwali sweet that you can make. Coconut ladoo is often made during Indian festive occasions. It is easily available in the frozen section of any Indian grocery store. Condensed milk: It gives the right amount of sweetness.

So that’s going to wrap it up with this special food coconut ladoo (indian sweets) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!