Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried spaghetti sandwich. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Spaghetti Sandwich I picked up this low brow snack hack from one of the top chefs in San Francisco. Making a sandwich with the left over spaghetti is a fun, easy way to eat it. I love the way the pasta fries and gets really crispy!
Fried Spaghetti Sandwich is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Fried Spaghetti Sandwich is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have fried spaghetti sandwich using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried Spaghetti Sandwich:
- Get 1 tbsp olive oil
- Make ready 1 1/2 cup cold leftover spaghetti
- Get 2 slice Bread
- Make ready 1 tbsp Mayonnaise
A great use of leftovers, and one of Bird's Dad's best recipes for a budget. Amounts are rough estimates, as it just depends on how much 'leftover' stuff you have available. Salt and black pepper are the only spices needed for this dish, although peppery makes a nice kick to it. Alternate layers of spaghetti, sauce and meatballs throughout the bread.
Steps to make Fried Spaghetti Sandwich:
- Get your bread toasting.
- Heat olive oil in a non-stick pan. You want it just hot enough to sizzle the spaghetti when you drop it in.
- Arrange the spaghetti in the pan to form a patty, about the same size as your bread.
- When your spaghetti patty is getting pretty brown on one side, and seems nice and crispy, flip it over, and crisp up the other side.
- Spread a little mayo on your toasted bread.
- When the spaghetti is nicely toasted on both sides, transfer it to a paper towel to soak up at least a little bit of that extra grease.
- Place your crispy spaghetti patty on your mayonnaise coated toast, slice, and welcome to America.
Top with basil leaves and Parmesan and close the sandwich. Melt the butter in a heavy nonstick skillet. Have the pasta out at room temperature in a large bowl. In a small bowl, beat together the eggs, milk, cheese, fresh parsley and/or chives, and a lot of freshly ground black pepper. Fried Spaghetti Referral links are used in this post. I love Chinese food.
So that’s going to wrap this up for this special food fried spaghetti sandwich recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
