Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, seaweed rice balls. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Seaweed Rice Balls is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Seaweed Rice Balls is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook seaweed rice balls using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Seaweed Rice Balls:

1. Take 2 cups cooked rice, mashed
2. Get 8-10 small roasted seaweed sheets, crumbled
3. Make ready 1 tsp. soy sauce / salt to taste
4. Take 1/2 tsp. sugar
5. Prepare 1 tsp. sesame oil
6. Prepare 1/4 tsp. red chilli flakes (opt)
7. Get 1 tsp. roasted sesame seeds

Steps to make Seaweed Rice Balls:

1. I have made use of 8-10 of these small roasted seaweed sheets.
2. Mix all the ingredients (except sesame seeds) till everything is well combined.
3. Wet your hands & take a little portion of the rice mix. Shape them into round balls. Make similar balls with the rest of the mix.
4. Sprinkle the roasted sesame seeds over them.
5. Serve with soy sauce, red chilli sauce, ketchup or any chutney a la Indian style.

So that is going to wrap this up with this exceptional food seaweed rice balls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!