Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, meaty onionie sauce, on hotdogs. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Meaty Onionie Sauce, On Hotdogs is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Meaty Onionie Sauce, On Hotdogs is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have meaty onionie sauce, on hotdogs using 22 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Meaty Onionie Sauce, On Hotdogs:

1. Take Sauce
2. Get 1 teaspoon sugar
3. Prepare 1/2 teaspoon molasses
4. Take 1 tablespoon apple cider vinegar
5. Take 1 tablespoon tomato paste
6. Prepare 1 teaspoon minced garlic
7. Prepare 1 teaspoon dry mustard powder
8. Take 1/2 cup water
9. Prepare 1 pinch ground cinnamon
10. Prepare 1 large onion
11. Make ready 1 tablespoon tapioca starch
12. Take 2/3 pound ground sirloin
13. Take 1 tablespoon extra virgin olive oil
14. Prepare To taste ground black pepper
15. Make ready Hotdogs
16. Make ready 6 slices hotdog buns
17. Get 1-1/2 pounds all beef 1/4 pound hotdogs
18. Get Cheese
19. Take 1/2 cup finely shredded fontina cheese
20. Make ready Condiments
21. Get To taste Heinz tomato ketchup
22. Make ready To taste yellow prepared mustard

Instructions to make Meaty Onionie Sauce, On Hotdogs:

1. Brown the beef. When browned drain and add tomato paste, salt, and pepper to taste. It's very important to drain very well.
2. Mix the water, vinegar, mustard powder, molasses, sugar, cinnamon, and starch.
3. Heat the oil and add the onions and salt the onions just a bit. Sauté till the onions are translucent and starting to brown.
4. Add the garlic to the onions sauté for 1 minute.
5. Add the ground sirloin mixture, and stir in mixing well.
6. Give the water mixture a good stir and add to the ground sirloin mixture. Cook till thickened. Simmer for about 20 minutes.
7. Cook the hotdogs as you like. Split down the middle of hotdogs but not totally in half. Add to the bun.
8. Add sauce into the split of the hotdog. Shred the cheese.
9. Add cheese to the top.
10. Add ketchup and mustard. Serve I hope you enjoy!

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