
Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sweetcorn peas kebab. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
#CornandPeasSeekhKebab #VegSeekhKebab Corn matar seekh Kabab or Corn peas kabab is really easy, delicious and healthy recipe. Corn-Ponk-Peas Kebab is an extremely healthy, different dish made from sweet corn, green peas and ponk. Combine the green peas, corn kernels and blend in a mixer to a coarse mixture.
Sweetcorn peas kebab is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Sweetcorn peas kebab is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sweetcorn peas kebab using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweetcorn peas kebab:
- Make ready 1/2 cup green peas
- Take 1/2 cup sweetcorn
- Make ready 1/2 tsp cumin seeds
- Prepare 1 onion
- Take 1 tsp finely chopped ginger
- Get 1 tbsp finely chopped coriander leaves
- Prepare 1 tbsp finely chopped mint leaves (optional)
- Prepare 1/2-1 tsp red chilli powder
- Make ready 1/2 tsp garam masala
- Get 1 tsp lemon juice (optional; I didn't use)
- Prepare 4 slices bread crumbs
- Make ready 2 tbsp corn flour
- Get Salt as per your taste
- Get Oil for shallow frying
Just did few changes to suit our taste. Very simple, I have made it in combination oven,even if you don't have oven,you can try grilling in pan or just deep fry or shallow fry them as the original recipe. These moreish, crispy sweetcorn bites with a hint of spice from our Tikka Masala Paste Pot are delicious - one is never enough! This classic street food dish is the perfect starter for any curry night in.
Instructions to make Sweetcorn peas kebab:
- Mix peas and sweetcorn in a bowl. Add onion, ginger paste, garam masala powder and salt and mix well. Divide into equal portions and shape into round or heart shaped cutlets.
- Mix cornflour with sufficient water and make a thin batter. Dip the cutlets in it and then coat them with breadcrumbs. Cover with clingfilm and keep them in a refrigerator for fifteen minutes.
- Heat sufficient oil in a tava and shellow-fry the cutlets on medium heat till golden brown. Drain on absorbent paper. Serve hot.
These moreish, crispy sweetcorn bites with a hint of spice from our. Peas and sweetcorn are two veggies that I don't have to battle with the kids to eat so I know these fritters are. crispy corn kabab recipe corn kebab recipe with step by step photo and video recipe. like any other vegetable kebab recipe or cutlet recipe finally, i would like to highlight my other snacks recipes collection from my blog. this mainly includes, peas kachori, cocktail. Crispy Sweet Corn Stuffed Kebab Recipe In Marathi, Crispy Cheese Corn Kebab Recipe, Corn Kebab For Party Snack. Sweet corn kebab is a healthy and delicious evening snack.
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