Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy one pan bacon fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy dinner just got delicious with my one pan bacon chicken and rice recipe! Use nonstick pot or pan- Because this prevents sticking and burning. What type of bacon to use?

Easy one pan bacon fried rice is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy one pan bacon fried rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy one pan bacon fried rice using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Easy one pan bacon fried rice:

1. Prepare 3 cups cooked rice
2. Make ready 5 slices bacon (bacon and oil)
3. Take 3 tablespoons oil if NOT using bacon
4. Take 3/4 cup coarse chopped onion
5. Get 4 tablespoons light soy sauce
6. Make ready 1 cup bean sprouts (optional)
7. Make ready 1 small can diced water chestnuts (optional)
8. Take 1 1/2 cup frozen peas and carrots
9. Prepare 1/4 cup dry roasted peanuts
10. Prepare 2 eggs
11. Get 1 hot sauce (to taste)

This twist on a traditional fried rice brings bacon and eggs to the forefront and highlights that eggs are for breakfast, lunch and dinner. In a large nonstick sauté pan on medium heat, cook the bacon until it starts to get crispy. Add in the garlic and ginger and continue cooking for one minute. Stir all the eggs, veggies and bacon together.

Instructions to make Easy one pan bacon fried rice:

1. Chop bacon into about 1/2 inch pieces
2. Heat wok, stir-fry pan or skillet over medium heat.
3. Add bacon to pan, stir and cook until almost done. Or if not using bacon, add oil and heat.
4. Add onion to pan, cook until tender, but try not to brown it.
5. Add hot sauce and stir it in if using.
6. Add frozen peas and carrots, stir until not frozen and half cooked. Add water chestnuts if using, stir 1 minute.
7. Add rice, stir for a minute, add soy sauce.
8. Add peanuts and bean sprouts. Stir for a couple minutes.
9. Make a hollow place in the center of the mix.
10. Add the eggs to this hollow you made.
11. Scramble eggs until mostly done.
12. Mix eggs into the rest of the rice mixture. Turn heat to medium-low. Stir for about 2 minutes to make sure all is hot.
13. Serve.

Add the cooked rice to the pan. Stir everything together, then add the soy sauce. Add salt and pepper to taste, if needed, before serving. This bacon fried rice is super easy to make I am almost embarrassed to call it a recipe. I came home late from work today and after a mad search of the fridge, only a pound of bacon rashers and days-old leftover rice presented possibilities for a fast meal.

So that is going to wrap it up with this exceptional food easy one pan bacon fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!