Recipe of Any-night-of-the-week Mongra & Pumpkin seeds curry

Mongra & Pumpkin seeds curry
Mongra & Pumpkin seeds curry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mongra & pumpkin seeds curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Mongra & Pumpkin seeds curry is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Mongra & Pumpkin seeds curry is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mongra & pumpkin seeds curry using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mongra & Pumpkin seeds curry:
  1. Take 1 bowl mogra
  2. Prepare 2 tb sp pumpkin seeds
  3. Prepare 1 onion
  4. Take 1 Tomato
  5. Prepare 1 " piece ginger
  6. Prepare 4-6 pods garlic
  7. Get 1 Green chilli
  8. Get 1 tsp cumin seeds
  9. Make ready 1 tb sp kasuri methi
  10. Prepare 2 tb sp cooking oil
  11. Make ready To taste salt
  12. Get 1/4 tsp red chilli powder
  13. Take 1/4 tsp turmeric powder
  14. Make ready 1/4 tsp garam masala
  15. Make ready 1/4 tsp coriander seeds powder
  16. Make ready 2 bowls water

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Instructions to make Mongra & Pumpkin seeds curry:
  1. Wash peel and chop onion, ginger, garlic and green chilli. Grate tomatoes.
  2. Grind it in a mixer to a smooth paste.
  3. Heat oil in a wok. Add cumin seeds and when cumin seeds splutter put grinded paste in it and cook on low flame till it turn thick or leaves the sides of wok. Add salt, red chilli powder, coriander seeds powder, kasuri methi and turmeric powder and mix well.
  4. Add water and cook on low flame till it starts boiling. Now add mogra and pumpkin seeds
  5. Cook for 2 minutes on low flame. Switch off the flame. Add kasuri methi and garam masala.
  6. Serve hot with chapatti and paratha.

So that is going to wrap this up for this special food mongra & pumpkin seeds curry recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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