Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate tea scones. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate Tea Scones is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chocolate Tea Scones is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate tea scones using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate Tea Scones:

1. Prepare 200 g flour
2. Make ready 2 tsp baking powder
3. Make ready 1/2 tsp salt
4. Get 50 g sugar
5. Make ready 7 pieces chocolate
6. Make ready 2 tsp tea leaves
7. Take 70 ml milk
8. Make ready 1 egg
9. Get 2 Tbsp olive oil

Instructions to make Chocolate Tea Scones:

1. Preheat the oven to 200°C/400°F. Put flour, sugar, salt, tea leaves and baking powder into a bowl and mix together well. Chop the chocolate into smaller sizes and put into the bowl.
2. Beat the egg in a separate bowl and pour into the main mixture slowly with the milk. Mix well, then pour in olive oil and mix to make a dough.
3. Line a baking sheet with parchment paper. With your hands, form the dough into golf ball sized balls, put them on the tray and slightly press flat with your hand. Bake for 15 min and remove to a cooling rack.

So that is going to wrap it up with this exceptional food chocolate tea scones recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!