Steps to Make Homemade Warm Curried Turkey Salad

Warm Curried Turkey Salad
Warm Curried Turkey Salad

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, warm curried turkey salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Warm Curried Turkey Salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Warm Curried Turkey Salad is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook warm curried turkey salad using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Warm Curried Turkey Salad:
  1. Make ready 260 g lean turkey thigh mince,
  2. Get 1 large organic beetroot, skin removed, chopped,
  3. Take 1 red onion, chopped,
  4. Prepare 2 handfuls corriander leaves, chopped,
  5. Get 10 baby plum tomatoes, sliced into halves,
  6. Prepare 2 tsp curry powder of your choice,
  7. Take 2 fresh chillies, chopped finely,
  8. Take 4 handfuls rocket leaves,
  9. Make ready Spray cooking oil such as Frylight,
  10. Take Salt to season
  11. Make ready For the riata:
  12. Get 2 heaped tbsp quark,
  13. Take 2 tsp mint sauce
  14. Take To finish:
  15. Take Mango chutney,
  16. Get Lime & chilli pickle (optional),
  17. Prepare Chopped corriander
Instructions to make Warm Curried Turkey Salad:
  1. Mix up the quark and mint sauce in a bowl and set aside for later. Heat up a large saucepan over a medium high heat. Add enough spray oil to cover the base then add in the turkey mince and onions. Fry until the mince is almost cooked then season with salt and add the curry powder. Stir through and continue to fry.
  2. Add in the chopped beetroot and the sliced chillies and fry for another 2-3 minutes, stirring occasionally. Add 2/3rds of the corriander and incorporate.
  3. Place the rocket leaves into two bowls then spoon over the turkey mince mixture. Add the tomatoes then dress with the remaining corriander, the riata, and chutneys by dolloping little bits across the bowl. Serve whilst still nice and warm. Enjoy! :)

So that is going to wrap it up with this special food warm curried turkey salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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