Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried rice with fresh stock fish kpanla. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried Rice with Fresh stock fish kpanla is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fried Rice with Fresh stock fish kpanla is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have fried rice with fresh stock fish kpanla using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried Rice with Fresh stock fish kpanla:
- Make ready 4 cups rice
- Take Kpanla(fresh stock fish)
- Get 4 sticks giant Carrots
- Prepare Green pea
- Make ready 2 fresh Green pepper
- Prepare Spring onion
- Make ready 2 Onion balls
- Take Thyme
- Prepare Yellow pepper
- Make ready Groundnut oil
- Take 1 satchet Mivina spice
- Make ready cube Seasoning
- Prepare to taste Salt
Instructions to make Fried Rice with Fresh stock fish kpanla:
- Wash and parboil rice for just 15minutes
- Add two cups of water to the fish and Boil fresh stock fish with thyme, seasoning cube, onions and salt to taste for 5 to 10minutes.
- Remove fish and fry in groundnut oil. Then set aside.
- Cook the rice in the fish stock, add seasoning cube, mivina, a little groundnut oil and salt to taste. Cook till its done but not soft.
- Fry the carrots, green pea, spring onions, green pepper and onion in groundnut oil. Add a little seasoning cube and salt and stir till carrot is a bit soft.
- Mix the whole carrot mixture with the cooked rice and serve hot.
- Alternatively, take a portion of the carrot mixture and a portion of the rice and mix one after the other. It helps the mixture to go round. And serve hot.
So that’s going to wrap this up with this special food fried rice with fresh stock fish kpanla recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


