Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, red pepper rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red Pepper Rice is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Red Pepper Rice is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have red pepper rice using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Red Pepper Rice:

1. Prepare 2 C long grain white rice
2. Get 4 C chicken stock
3. Prepare 1 red bell pepper; large mince
4. Prepare 2 cloves garlic; minced
5. Get 1/2 small yellow onion; minced
6. Make ready 1 t cumin
7. Get 1 t smoked paprika
8. Take 1 T tomato bouillon powder
9. Take as needed canola oil
10. Get as needed kosher salt

Steps to make Red Pepper Rice:

1. Heat chicken stock to a simmer.
2. Heat oil a medium sized sauce pot. Add bell pepper and onion with a tiny pinch of salt. Cook on medium-high heat for approximately 2 minutes or until veggies start to soften. Remove from heat.
3. Transfer half the veggies into a blender or food processor. Puree with enough chicken stock until you have a smooth consistency.
4. Turn heat to high on veggie mixture. Add rice, dried spices, and enough oil just to coat each grain of rice. Stir. Cook 1 minute or until grains begin to separate. Add garlic and bouillon powder. Stir for 10 seconds.
5. Add veggie puree and chicken stock. Stir. Bring to a simmer. Cover. Cook 15 minutes or until liquid is absorbed. Remove from heat. Let steam 5-10 minutes. Do not remove lid at any point of cooking process. Clear lids work best.
6. Variations; Seafood stock, beef stock, saffron, roasted bell pepper and garlic puree, caramelized onions, shallots, red onions, celery salt, fresno peppers, cayenne, diced or crushed tomatoes, salsa, pico de gallo, white or red wine, chives, scallions, thyme, rosemary, basil, parsley, paprika, capers, carrot puree, celery, crushed pepper flakes, cilantro, coriander, coconut milk, curry, fennel, ginger, harissa, leeks, lime, lemon, olives, white pepper, oregano, pineapple, raisins, saffron, sage,
7. Sofrito, tomato paste, eggplant

So that is going to wrap it up for this special food red pepper rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!