Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, steak diane. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steak Diane is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Steak Diane is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have steak diane using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steak Diane:
- Take Sirloin steak or any cut you prefer
- Prepare 3 cloves garlic
- Take 2 tbps salted butter
- Get Olive oil
- Make ready Salt
- Make ready Pepper
- Prepare 1 white onion
- Take 1/4 cup button mushrooms
- Prepare 1 tbps mustard
- Take 1/4 cup heavy cream
- Make ready 1 shot brandy or cogniac
- Take 3-4 tbps of Worcester Sauce
- Get Parsley
- Get 1 handful peas (optional)
Steps to make Steak Diane:
- Hot pan, olive oil. Season and sear the steaks with 2 cloves of garlic (cook to the degree that you prefer). Add the butter to the pan then baste. Once cooked, take it off the heat and rest the meat.
- On the same pan, saute the chopped onion and 1 clove of garlic until soft. Season with salt, pepper, mustard and Worcester sauce then add the mushrooms.
- Pour the brandy on one side of the pan then slightly tilt over the flame to flambe or just let the alcohol cook-out without flaming. (Be careful when flaming. Make sure that you can control the fire on the pan. Always have a wet towel ready or flour to put out the flames if it gets out of control).
- Swirl the remaining juices around, add the cream then reduce. Add chopped parsley.
- You can put the steaks back in the cream to finish cooking or you can just spoon the sauce on top of the steaks during plating.
- You can serve it with baked potato wedges (as seen on my picture) or with mashed potatoes. Bon appetit.
So that’s going to wrap it up with this exceptional food steak diane recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


