Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy turnip leek soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Turnip Leek Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Creamy Turnip Leek Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have creamy turnip leek soup using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Turnip Leek Soup:

1. Get Vegetables and cheese
2. Get 1 cup sliced leek
3. Prepare 1 pound turnip roots
4. Make ready To taste shredded Parmesan cheese
5. Prepare 1/2 cup grated Parmesan cheese
6. Get Spices
7. Make ready 1/2 teaspoon ground white pepper powder
8. Make ready 2 tablespoons parsley flakes
9. Prepare 1 teaspoon red wine vinegar
10. Make ready 1 teaspoon kosher salt
11. Make ready 1 teaspoon granulated garlic powder
12. Make ready 1 lime just the juice
13. Prepare 1 stick butter
14. Take Liquids
15. Take 2 cups chicken broth
16. Prepare 1-1/2 cups heavy cream

Instructions to make Creamy Turnip Leek Soup:

1. Sauté the turnip roots
2. Wash, peel, and dice the turnip roots. Really wash the leeks very well it holds lots of sand. Add to the turnip roots with the parsley.
3. Add the broth, butter, season, and bring to a boil then a simmer. Cover simmer 30 minutes. Then add the cream and grated Parmesan cheese. Stir well simmer 10 minutes and let rest.
4. Serve with a little shredded Parmesan cheese.

So that’s going to wrap this up for this exceptional food creamy turnip leek soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!