Simple Way to Make Homemade Dulce de Calabazas

Dulce de Calabazas
Dulce de Calabazas

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dulce de calabazas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dulce de Calabazas is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Dulce de Calabazas is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have dulce de calabazas using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dulce de Calabazas:
  1. Make ready 1 hard skinned pumpkin of ur choice
  2. Get 1 packages piloncillos aka cane sugar cones
  3. Take 1/2 lb raw pumpkin seeds
  4. Take 2 cinnamon sticks
  5. Prepare 1 1/2 gallon water
  6. Make ready 1 extra sugar to taste
Instructions to make Dulce de Calabazas:
  1. Cut pumpkin up in chunks
  2. Add water, piloncillo, cinnamon to a large pot
  3. Add pumpkin and all the other into pot let cook until pumpkin and seeds are tender

So that’s going to wrap this up for this exceptional food dulce de calabazas recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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