Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy sardine fish curry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Sardine fish curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Spicy Sardine fish curry is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy sardine fish curry using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sardine fish curry:

1. Take fish and vegetables
2. Prepare 500 grams fresh sardines
3. Take 2 tomatoes chopped
4. Prepare 1 large onion chopped
5. Prepare 6 green chilli finely chopped
6. Prepare 250 grams spring onions
7. Take 6 pieces shallots
8. Make ready bunch of parsley
9. Prepare 1 cup water
10. Get salt
11. Get spices
12. Prepare 1 tbsp fish curry masala
13. Prepare 1/2 tbsp garam masala
14. Make ready 1/2 tsp turmeric powder
15. Make ready 1/3 tsp ground cumin
16. Take 1/2 tbsp kashmiri chilli powder
17. Prepare 1/2 tbsp cayenne pepper

Steps to make Spicy Sardine fish curry:

1. Heat oil in pan and fry the chopped vegetables for a couple of minutes. Add the spices and mix well.
2. Add the sardines, mix well and fry it for 10 minutes.
3. Add 1 cup of water and cook the fish in high flame for 20 mins (add more water if needed). Add the spring onions and cook for couple of minutes. Add more salt if needed.
4. Top with fresh parsley leaves. Serve hot with steamed rice or Roti's. Enjoy!!

So that’s going to wrap this up with this special food spicy sardine fish curry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!