Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, bee sting brussel sprouts. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bee Sting Brussel Sprouts is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Bee Sting Brussel Sprouts is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook bee sting brussel sprouts using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bee Sting Brussel Sprouts:

1. Prepare 1 pound brussels sprouts trimmed and halved lengthwise
2. Make ready 2 tablespoons olive oil
3. Make ready 1/3 cup soppressata (I didn't have this so I used pancetta)
4. Get 2 tablespoons honey
5. Get 1 tablespoon red wine vinegar
6. Get 1/4 teaspoon crushed red pepper
7. Get grated parmesean for topping

Instructions to make Bee Sting Brussel Sprouts:

1. On rimmed baking sheet toss brussels sprouts with oil. Season if you like.
2. Roast at 425° until crisp-tender and lightly charred, about 20 minutes
3. Toss with soppressata, honey, vinegar, and crushed red pepper.
4. Roast until glazed, about 3 minutes. Top with cheese.

So that’s going to wrap it up for this special food bee sting brussel sprouts recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!