Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet potato muffins. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Muffins is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sweet Potato Muffins is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have sweet potato muffins using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Muffins:

1. Take 250 grams ☆ Cake flour
2. Take 2 tsp ☆ Baking powder
3. Prepare 2 tsp ☆ Cinnamon powder
4. Get 100 grams Butter
5. Get 80 ml Milk
6. Make ready 2 Eggs
7. Get 120 grams Sugar
8. Prepare 200 grams Sweet potato

Steps to make Sweet Potato Muffins:

1. Sift together the ☆ ingredients.
2. Wrap the sweet potato in plastic wrap, then microwave for about 5 minutes, roughly chop up with skins, then mash. Then heat in oven at 180℃.
3. Put the butter in a bowl, stir until creamy, then add the sugar and mix until the batter turns white. Beat the eggs, then mix in a little at a time.
4. Add the sweet potatoes and mix together.
5. Mix in the ☆ dry ingredients and the milk, alternating with additions in 3 to 4 batches. Make sure to start and end with the dry ingredients.
6. Fill paper cup molds 80% to the top. Bake for about 25 minutes in oven preheated to 180℃.

So that is going to wrap it up with this exceptional food sweet potato muffins recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!