Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet potato with egg. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sweet potato with egg is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Sweet potato with egg is something which I have loved my whole life.
Sweet potatoes are considered a starchy potato because the flesh is high in starch and flakes when it cooks. However, the high heat of the saute process Overbaking the eggs, even just for a few more minutes will cause them to turn hard and rubbery. This sweet potato hash with eggs has everything.
To begin with this recipe, we have to prepare a few ingredients. You can cook sweet potato with egg using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet potato with egg:
- Prepare 2 Sweet potato
- Take 2 Egg
- Make ready Pinch salt
- Take Oil
- Take Pinch ajinomoto
With the sweet potatoes already roasted the day before, this breakfast is ready in a flash. Whisk together egg whites, egg, and salt. Serve with potatoes; top with thyme. Sweet potato, eggs, and sriracha were made for each other.
Steps to make Sweet potato with egg:
- Peel and wash your sweet potatoes
- Cut it and add pinch of salt
- Parboiled it
- In a separate bowl break egg add pinch of salt and ajino moto whisk gently
- Heat oil in a pan
- Deep each potato in egg and fry it in oil till golden brown
- I fry the remaining egg
Top that with crumbled bacon, and… well… I find that for breakfast, ½ of a sweet potato with an egg in it is plenty filling, but if you're serving these for dinner (or to particularly hungry people), you might want to plan on a whole potato. When visitors pop over for a last-minute brunch, make this savory Sheet Pan Sweet Potato Hash with Eggs. Spiced with fragrant cumin, chili, and smoked paprika, topped with fresh cilantro and filled with fresh veggies and beans, this breakfast dish is so filling, you'll want to eat it for dinner, too. I mean, sweet potato and eggs, delicious! I can hardly think of a time where I would prefer regular potatoes to sweet potatoes, and hash is no exception.
So that is going to wrap it up with this special food sweet potato with egg recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
