Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet n' spicy pumpkin seeds. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Sweet n' Spicy Pumpkin Seeds is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Sweet n' Spicy Pumpkin Seeds is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook sweet n' spicy pumpkin seeds using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sweet n' Spicy Pumpkin Seeds:

1. Take 1 cup Pumpkin Seeds
2. Make ready 5 tbsp granulated sugar
3. Make ready 1 tsp ground cumin
4. Prepare 1 tsp ground cinnamon
5. Prepare 1 tsp ground ginger
6. Get 1 pinch cayenne pepper
7. Make ready 1 1/2 tbsp butter

Cut pumpkin open from the bottom, removing seeds with a long-handled spoon. Separate flesh from seeds, and reserve the flesh for another use (see Pumpkin Pie). Spread seeds on parchment in an even layer. sweet n spicy pumpkin seed butter. Nut and seed butters are a great alternative to peanut butter.

Instructions to make Sweet n' Spicy Pumpkin Seeds:

1. Cut hole in bottom of pumpkin and scrape out seeds.
2. Rinse well to remove pulp. Pat dry.
3. Preheat oven to 250°
4. Line pan with parchment paper and spread seeds in even layer.
5. Roast until dry. About 1 hour.
6. In small bowl, mix 3 Tbl. Sugar, the cumin, cinnamon and ginger. Set aside.
7. In nonstick pan, melt butter.
8. Once butter is melted, add seeds and stir to coat. Then sprinkle with the remaining 2 Tbl. of sugar.
9. Cook until sugar begins to caramelize, about 1-2 minutes.
10. Pour seeds in bowl of spices and stir or shake to coat.
11. Store seeds in airtight container up to one month (if they last that long).

Remove and wash seeds from pumpkin. Heat peanut oil in large skillet over high heat. Place the pumpkin seeds on the prepared baking tray, spray them with cooking spray, and sprinkle with salt to taste. Sweet and Spicy Pumpkin Seeds are so much fun to make and eat! Roast the seeds while you're carving your Jack-O'-Lanterns and you'll have a yummy, healthy snack by the time you're done.

So that’s going to wrap this up with this exceptional food sweet n' spicy pumpkin seeds recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!