Easiest Way to Make Homemade Baked Sweet Potato Fries

Baked Sweet Potato Fries
Baked Sweet Potato Fries

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked sweet potato fries. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked Sweet Potato Fries is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Baked Sweet Potato Fries is something that I have loved my entire life.

Bake a batch of sweet potato fries that will please your friends and family. Soybean oil, labeled vegetable oil, helps brown evenly. This is a good sweet potato fries recipe but I would make a few adjustments: bake in a glass cake pan - they don't stick quite so much and clean up is a lot easier.

To get started with this recipe, we must prepare a few ingredients. You can cook baked sweet potato fries using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Sweet Potato Fries:
  1. Get 4 slices bacon; small dice
  2. Prepare 2 thin sweet potatoes; peeled & cut into thin "fries"
  3. Make ready 1/2 oz fresh dill; minced
  4. Get as needed kosher salt & black pepper

These sweet potato fries are delicious served as an appetizer, side dish, or snack. And also naturally gluten-free, vegan and vegetarian. Making baked sweet potato fries isn't quite as simple as cutting up sweet potatoes and then baking them, but it's pretty close! You need a large sweet potato in the one-pound range.

Instructions to make Baked Sweet Potato Fries:
  1. Preheat oven to 375
  2. Slowly render fat from bacon in a large oven-safe pan over medium-low heat for 5-10 minutes, or until bacon is crisp. Remove from pan with a slotted spoon and reserve for another use or garnish.
  3. Add sweet potato fries to pan. Use a pair of tongs to quickly coat each piece of sweet potato with fat. Season with salt and pepper.
  4. Sear over medium-high heat just until potatoes caramelize on each side. Remove with a slotted spoon and transfer to a sheet tray lined with parchment paper.
  5. Bake at 375° for approximately 15 minutes or until potatoes are crisp. Garnish with fresh dill immediately.
  6. Variations; Carrots, Russet potatoes, paprika, smoked paprika, cayenne, basil, feta, parmesean, chives, cilantro, fennel seed, slivered garlic, garlic powder, ginger, honey, lemon zest, olive oil, onion powder, parsley, green peppercorn, poppy seeds, zucchini, balsamic reduction

Baked Sweet Potato Fries Vs Fried Sweet Potato Fries. In this new series, together we create two different methods from. How to make crispy baked sweet potato fries that are caramelized and on the outside and tender on the inside. Jump to the Baked Sweet Potato Fries Recipe or watch our quick, straight-forward recipe video showing you how we make it. Yes, sweet potatoes are one of the powerhouse veggies.

So that’s going to wrap this up with this special food baked sweet potato fries recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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