Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken stir fry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Stir Fry is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Stir Fry is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken stir fry using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Stir Fry:
- Prepare 1 cup Jasmine Rice Rinsed well until water runs clear
- Get 2.5 cups lightly salted water
- Get 3 drops vanilla
- Make ready 1 dash nutmeg
- Make ready 1 dash Cinnamon
- Prepare 1 tablespoon light sesame oil and 1 tablespoon of Olive
- Take Dash soy sauce, I like plum sauce also
- Get Your favorite vegetables cleaned and cut or frozen vegetables
- Make ready Fresh is better and healthier. I use whatever I have. I do buy mini corn, water chestnuts and things I cannot get fresh. I love a bit of fresh ginger, fresh onions and fresh Garlic. To my taste
Steps to make Chicken Stir Fry:
- Cook the rice in one pan according to directions. I add my cinnamon, nutmeg, vanilla, to my water to boil. After rice is rinsed and clean, I add to boiling water. Cook according to directions.
- In a skillet, add oils, when hot add vegetables until almost done. Al dente with a bit of crunch left in them.
- Add sauces and gently stir to mix.
- When vegetables are done place Rice on plate (s) then top with Vegetables.
- Enjoy
So that’s going to wrap it up with this exceptional food chicken stir fry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


