Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, polynesian meatballs. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Polynesian Meatballs is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Polynesian Meatballs is something that I’ve loved my entire life. They’re nice and they look fantastic.

Combine all ingredients in a large bowel, mixing well. Place on a rack in a shallow baking pan. Polynesian Meatballs recipe: Try this Polynesian Meatballs recipe, or contribute your own.

To begin with this particular recipe, we have to prepare a few components. You can have polynesian meatballs using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Polynesian Meatballs:

1. Take Sauce:
2. Take 1 c. Brown sugar
3. Take 3 T. Cornstarch
4. Get 1-3/4 c. Pineapple juice*
5. Take 1/4 c. White vinegar
6. Take 1-1/2 T. Soy sauce
7. Get 1-1/2 tsp. Worcestershire sauce
8. Get Other ingredients:
9. Prepare 30 bite-size meatballs (cooked)
10. Make ready 8 oz. can sliced water chestnuts, drained
11. Make ready 20 oz. can pineapple tidbits, drained*
12. Take 8 green onions, sliced

Spoon a little of the sauce onto each meatball and serve any remaining sauce on the side. I've been making this Polynesian Meatballs recipe for many years. This was always a favorite with my kids. I made the Thai Coconut Meatballs from Captain Cook's at Disney's Polynesian Resort.

Steps to make Polynesian Meatballs:

1. NOTES: *For the pineapple juice, use the juice drained from the tidbits plus canned pineapple juice. If you mix up your sauce and slice your green onion ahead of time, and use your own pre-cooked meatballs, this meal comes together quickly.
2. Mix together sauce ingredients. Bring to a bubble over medium-high heat, stirring. Stir in meatballs, cover, reduce heat to medium-low, and simmer for 6 minutes to warm meatballs through.
3. Stir in water chestnuts and pineapple. Simmer 10 minutes.
4. When ready to serve, turn off heat and stir in green onions. Serve over jasmine rice.
5. ENJOY!

Easy, delicious and healthy Polynesian Turkey Meatballs recipe from SparkRecipes. See our top-rated recipes for Polynesian Turkey Meatballs. Taste of Polynesia at Polynesian Cultural Center. Our last Polynesian snack at the Samoan village at Polynesian Cultural Center was a Half-Moon pineapple pie, which came shaped like an empanada. See more ideas about Polynesian food, Island food and Samoan food.

So that’s going to wrap it up for this exceptional food polynesian meatballs recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!