Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, shrimp shiitake mushroom quinoa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Shrimp Shiitake Mushroom Quinoa is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Shrimp Shiitake Mushroom Quinoa is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:

1. Take 12 medium shrimp
2. Take 1/2 pound shiitake mushrooms thinly sliced
3. Prepare 1/4 teaspoon cumin
4. Take 6 minced garlic cloves
5. Prepare 1 cup cooked quinoa
6. Make ready 2 tablespoons olive oil for cooking shrimp and shiitake
7. Make ready to taste Pepper and Salt
8. Take Serve on bed of arugula or spinach

Instructions to make Shrimp Shiitake Mushroom Quinoa:

1. Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
2. Separately cook shrimp in oil and garlic with cumin
3. Mix quinoa with shrimp and mushrooms
4. Add salt to taste

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