Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, refreshing summer greek pasta salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Refreshing Summer Greek Pasta Salad is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Refreshing Summer Greek Pasta Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook refreshing summer greek pasta salad using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Refreshing Summer Greek Pasta Salad:
- Get 2 cups your favorite pasta (uncooked)
- Make ready 1 1/2 cups cherry or plum tomatoes (halved)
- Take 1 1/2 cups cucumber (peeled and cubed)
- Make ready 1/2 cup red onion (sliced and cut about an inch long)
- Make ready 1/8 cup feta cheese crumbles
- Make ready 1/8 cup Greek olives (sliced)
- Make ready 1/16 cup shaved Parmesan
- Take Dressing:
- Take 1/4 cup Olive Oil (or other neutral oil)
- Prepare 4 tbs red wine vinegar
- Prepare 1 tbs fresh squeezed lemon juice
- Prepare 2 tsp garlic (minced)
- Make ready 2 tsp dried oregano
- Get 1 tsp honey
- Make ready 1/2 tsp kosher salt
- Prepare 1/2 tsp fresh cracked black pepper
- Make ready 1/2 tsp crushed red pepper
Instructions to make Refreshing Summer Greek Pasta Salad:
- Cook pasta to package directions. Drain and wash with cold water and let cool.
- Combine all dressing ingredients and whisk to fully mix.
- Add all chopped veggies, cheeses and dressing to cooled pasta and toss. Refrigerate for at least an hour before serving. ENJOY!!
So that’s going to wrap this up with this special food refreshing summer greek pasta salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


