Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, muffaletta olive salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Muffaletta Olive Salad is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Muffaletta Olive Salad is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook muffaletta olive salad using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Muffaletta Olive Salad:

1. Prepare 1-1/2 cup pimento stuffed green olives
2. Take 1-1/2 cup black ripened olives
3. Prepare 4 teaspoon chopped pickled garlic
4. Take 1/3 cup chopped pickled cauliflower
5. Get 1/4 cup chopped pickled carrots
6. Make ready 1/4 cup chopped pickled celery
7. Take 1/4 cup chopped peperoncino
8. Get 1/4 cup chopped pickled pearl onions
9. Take 1 tablespoon parsley flakes
10. Get 1/2 teaspoon sweet basil
11. Prepare To taste ground black pepper
12. Get To taste salt
13. Make ready 2 tablespoons red wine vinegar
14. Make ready 3 tablespoons extra virgin olive oil

Steps to make Muffaletta Olive Salad:

1. Slice the black olives crush the green olives.
2. Chop the vegetables and add to the olives. Add the spices, vinegar, and oil. Refrigerate before serving.

So that’s going to wrap this up for this exceptional food muffaletta olive salad recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!