Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, turkey gravy. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Turkey Gravy is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Turkey Gravy is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have turkey gravy using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Gravy:

1. Take 1 "Honey & Lemon Turkey Breast" ( see my recipes)
2. Prepare 1/2 lb butter
3. Prepare 1/2 lb flour
4. Get 1 t Italian seasoning
5. Get 1 pinch kosher salt and black pepper

Steps to make Turkey Gravy:

1. Strain braising liquid from "Honey & Lemon Turkey Breast" into a large sauce pot.
2. In a seperate non-stick saute pan, melt butter. Continously stir butter while adding flour little by little to make a roux.
3. Bring braising liquid to a simmer. Add roux to braising liquid, little by little, while whisking to avoid clumping. Bring to a boil. Adjust thickness with roux until desired consistency.
4. Add seasoning. Simmer for 2 minutes.
5. Variations; Fresh parsely, rosemary, thyme, marjoram, basil, oregano, habanero, celery seed, onions, shallots, wine, beer, bourbon, white pepper, peppercorn melange, dried onion soup mix, ranch seasoning herbes de provence, roasted garlic

So that’s going to wrap this up with this special food turkey gravy recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!