Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken veronique. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Veronique is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chicken Veronique is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook chicken veronique using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Veronique:

1. Take 1 lb chicken breasts (4-4oz breasts or chicken tenders)
2. Make ready 1/4 tsp salt
3. Get 1/4 tsp pepper
4. Take 2 tsp olive oil
5. Prepare 1 cup chicken broth, fat-free
6. Take 1/2 lb seedless green grapes, halved
7. Get 2 tsp fresh tarragon, chopped

Steps to make Chicken Veronique:

1. Season chicken with salt and pepper. Heat oil in large skillet over medium heat, cook chicken until browned.
2. Add broth and bring to boil. Reduce heat, cover and simmer until chicken is cooked through.
3. Add grapes and tarragon, cover and simmer another 2 minutes, until grapes are slightly softened.

So that is going to wrap this up for this exceptional food chicken veronique recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!