Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, quiche with a twist - ricotta quiche. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

This easy vegetarian quiche recipe is made with spinach, ricotta cheese, eggs, tomatoes and basil. Perfect for breakfast, lunch or brunch or serve it with a salad How To Make a Lighter Quiche. This quiche recipe starts with a refrigerated pie dough but you can speed things up with a pre-baked shell.

Quiche with a twist - ricotta quiche is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Quiche with a twist - ricotta quiche is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have quiche with a twist - ricotta quiche using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quiche with a twist - ricotta quiche:

1. Prepare 1 roll puff pastry
2. Prepare 5-6 rashes of bacon or pancetta
3. Make ready 0.5 cup single cream
4. Make ready Generous handful of Parmesan
5. Take 2 eggs
6. Take 200 g ricotta
7. Prepare Mushrooms

Use ricotta and Parmesan cheeses to give twice-baked potatoes an Italian twist. ricotta-stuffed potatoes Side Dish Italian. Quiche must be the ultimate brunch dish. Whether you're entertaining guests or a guest yourself, a quiche occupies that special triple A quiche is a savory open pastry; the sweet equivalent would be a tart. It's made out of a pastry crust that is filled with an egg and flour mixture, with a heavy focus on.

Steps to make Quiche with a twist - ricotta quiche:

1. Turn on oven 200 degrees. Open puff pastry and roll it in a cake tin or any other oven proof dish.
2. Mix together ricotta, eggs, cream and Parmesan
3. In a frying pan cook mushrooms until they lost their water
4. In a frying pan cook bacon until it starts to get crispy
5. Lay ricotta mixture into the puff pastry and add bacon and mushrooms. I do this into the tin as I get the impression that all the ingredients sink to the bottom but that might just be me
6. Cook in oven for 35-45 min

This easy to make quiche is packed with flavor. Feel free to use low-fat ricotta cheese if you want a lighter result, or use some phyllo sheets to replace the pie crust to make a low-carb quiche. We enjoyed this quiche and I'll make again. This quiche is so good, you won't even care that it's crustless. For a golden brown top, broil, if desired.

So that’s going to wrap this up for this special food quiche with a twist - ricotta quiche recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!