Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hamburger steak for gluten free diets. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Hamburger Steak for Gluten free diets is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Hamburger Steak for Gluten free diets is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have hamburger steak for gluten free diets using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Steak for Gluten free diets:
- Get 1 1/2 lb groung chuck
- Get 1 large onion
- Take 1 salt , pepper, garlic powder to taste
- Get 1 soya sauce to taste
- Make ready 1 vegetable oil and butter
- Make ready 1 1/2 cup water
- Prepare 1 Veloutine thickener or cornstarch
Instructions to make Hamburger Steak for Gluten free diets:
- in a bowl mix beef, salt, pepper garlic powder
- make your patties. I always put a thumb press in the middle for cooking evenly
- in a large pan add the oil and butter and fry the onions sliced then fry the patties
- set the onions and patties aside
- Using the same pan add the water and soya sauce bring to a boil
- Add the thickener and stir until sauce is thick and return meat and onions
- serve with mashed potatoes and enjoy
So that’s going to wrap this up for this exceptional food hamburger steak for gluten free diets recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


