Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, honey glazed carrots. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Honey Glazed Carrots is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Honey Glazed Carrots is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have honey glazed carrots using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey Glazed Carrots:

1. Make ready 3 quarts water
2. Prepare 2 teaspoons salt
3. Take 3 each large carrots- half moon shape, 1/4 inch slice (about 1 pound)
4. Get 1 clove garlic- chopped fine
5. Make ready 2 ounces butter- melted
6. Take 2 tablespoons parsley- chopped
7. Prepare 1/2 teaspoon tarragon
8. Make ready 2-3 tablespoons honey (based on your level of sweet)
9. Get to taste salt and white pepper

Instructions to make Honey Glazed Carrots:

1. In salted boiling water blanch the carrots for 4 minutes until tender.
2. Drain off the water and rinse with cold water to cool.
3. In a Sauté pan add the melted butter over a moderate heat and add the carrots and garlic and sauté for add the remaining ingredients stir for 30 seconds and take off the heat,
4. Adjust sat and pepper as desired

So that’s going to wrap it up for this exceptional food honey glazed carrots recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!