Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rosemary braised lamb shanks. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Rosemary Braised Lamb Shanks is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Rosemary Braised Lamb Shanks is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have rosemary braised lamb shanks using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rosemary Braised Lamb Shanks:

1. Take 6 lamb shanks
2. Prepare to taste Salt and pepper
3. Prepare 2 tablespoons olive oil
4. Take 2 onions, chopped
5. Make ready 3 large carrots, cut into 1/4" rounds
6. Get 10 cloves garlic, minced
7. Make ready 1 bottle (750 milliliter) red wine
8. Make ready 1 (28 ounce) can whole peeled tomatoes with juice
9. Make ready 1 (10.5 ounce) can condensed chicken broth
10. Take 1 (10.5 ounce) can beef broth
11. Take 5 teaspoons chopped fresh rosemary
12. Prepare 2 teaspoons chopped fresh thyme

Steps to make Rosemary Braised Lamb Shanks:

1. Sprinkle shanks with salt and pepper. Heat oil in heavy large pot or Dutch oven over medium-high heat. Working in batches, cook shanks until brown on all sides, about 8 minutes. Transfer shanks to plate.
2. Add onions, carrots and garlic to pot and saute until golden brown, about 10 minutes. Stir in wine, tomatoes, chicken broth and beef broth. Season with rosemary and thyme. Return shanks to pot, pressing down to submerge. Bring to a boil, then reduce heat to medium-low. Cover, and simmer until meat is tender, about 2 hours.
3. Remove cover from pot. Simmer about 20 minutes longer. Transfer shanks to platter, place in a warm oven. Boil juices in pot until thickened, about 15 minutes. Spoon over shanks.
4. Enjoy!

So that’s going to wrap it up with this exceptional food rosemary braised lamb shanks recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!