Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, creamy seafood pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy Seafood Pasta is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Creamy Seafood Pasta is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy seafood pasta using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Seafood Pasta:

1. Get 1 packages pasta
2. Take 1 bunch Mushrooms
3. Make ready 3 clove garlic
4. Get 1 celery
5. Get 1/2 onion
6. Get 1 leek
7. Take 200 ml heavy/ double cream
8. Take 1 dash oregano
9. Get 1 cup prawns
10. Prepare 1 cup squid rings
11. Take 1 cup crab/ crab sticks
12. Get 1 cup mussels

Instructions to make Creamy Seafood Pasta:

1. bring water to boil and add pasta, cook al dente
2. chop mushrooms, garlic, leek and celery.
3. heat frying pan medium heat and add oil/ butter
4. cook all chopped ingredients
5. lower heat to lowest setting and add cream to the frying pan
6. mix well to ensure complete covering of cream
7. add the pasta to the frying pan (after draining starch)
8. mix pasta with cream and chopped ingredients
9. place all pre-cooked seafood in the frying pan and mix well
10. serve instantly

So that’s going to wrap it up with this exceptional food creamy seafood pasta recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!