Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, krystals seafood egg rolls. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Krystals Seafood Egg Rolls is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Krystals Seafood Egg Rolls is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have krystals seafood egg rolls using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Krystals Seafood Egg Rolls:
- Get 4 oz bean sprouts
- Take 1/2 head iceburg lettuce (finely chopped)
- Make ready 1 vegetable oil (for deep frying)
- Take 1 packages egg roll wraps (20 count)
- Get 1/2 lb cooked shrimp
- Prepare 1/2 lb cooked crab meat
- Make ready 2 eggs (beaten)
- Get 1/2 cup sweet and sour sauce
- Make ready 1/4 cup soy sauce
Steps to make Krystals Seafood Egg Rolls:
- In large skillet combine shrimp, crab, bean sprouts, and lettuce.
- Cook on medium heat stirring frequently until lettuce is cooked down. (about 5 minutes)
- Add soy sauce and sweet and sour sauce. Stir well.
- Reduce heat to medium low and continue cooking for an additional 5 minutes.
- Drain excess liquid and remove from heat.
- In large pan begin heating oil.
- Assemble egg rolls according to directions on package. Spoon approximately 2tbs of filling and seal roll with small amount of egg.
- Fry until golden brown and set on a paper towel to drain excess oil.
- Serve with sweet and sour sauce and enjoy! : )
So that’s going to wrap this up with this special food krystals seafood egg rolls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


