Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kanya's roasted pork noodles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kanya's Roasted Pork Noodles is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Kanya's Roasted Pork Noodles is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook kanya's roasted pork noodles using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kanya's Roasted Pork Noodles:
- Make ready 1 kg pork
- Get 5 head onion halves
- Get 1 carrots,chopped to bite size
- Prepare 100 grams pineapple sliced
- Make ready 1 cup tomato sauce
- Get 3 tbsp oyster sauce
- Make ready 2 tbsp sesame oil
- Take 1 tsp sugar
- Prepare 1 tsp salt
- Make ready 2 tbsp soya sauce
- Get 100 grams pineapple juice
- Take 1 kg eggs noodles
- Prepare 1 bunch spring onion and cilatro or coriander to garnish
- Make ready 1 tsp blacker pepper
- Make ready 3 clove garlic
- Make ready 1 liter water,may not use all,only to boil pork until tender on low heat
- Make ready 3 tbsp honey
- Make ready crispy garlic
- Take 1/2 cup vegetables oil
- Get 1 optional pork belly,tiny sliced
- Get 300 grams garlic,minced
Instructions to make Kanya's Roasted Pork Noodles:
- First you make crispy garlic ,by fry on low heat in pan until crispy,or optional in Thai way ,we use tiny pork belly to fry until got some oil then add garlic,and trick to add little salt to make garlic more crispy..and be careful you have to turn heat off when it light brown ,otherwise garlic will get burn and bitter
- Now in boiling pot(choose the one that suit 1 kilograms of pork,as i need sauce to cover all pork ) ,transfer oil from pan to fry crush garlic and black pepper on medium heat,add onion,carrots ,pork,stir to not let it burn,until get good fragrance,pork no longer pink
- Mix all sauce ingredients,wisk well,pour over pork,add some water incase sauce still not cover all pork,cover lid,lower heat,stir occational ,this will take approximately 2 hours on stove top ,until pork is tender
- To prepare eggs noodle,boiling water first,then you will see there are lots of flour coat on noodles,so wash it first in water
- Bring to boil in hot water about 40 seconds,you will see noodle will look shinny,remove from heat ,then shock in iced cold water,and drain well
- To serve ,individual bowl for one person,base the bowl with some vegetables,in small mixing bowl take about 100 grams of noodles mix in crispy garlic,stir with folk to protect it from sticky,top noodles on vegeatbles,,add roasted pork on side,top with crispy garlic,garnish with chopped spring onion,cilantro,coriander
- Serve side with skiced of lime,chili flake for extra flavor,this may take lots of steps,but once you try ,its so nice and easy..its serve as dry noodles,so mainly the taste came from roasted pork :) in picture i use green eggs noodle ..they have 2 color here in store ,this green is mix with vegetables :)
So that’s going to wrap it up for this exceptional food kanya's roasted pork noodles recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!