Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, turkey meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Turkey Meatballs is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Turkey Meatballs is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have turkey meatballs using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Meatballs:

1. Prepare 1 lb Ground turkey
2. Make ready 1 Egg, beaten
3. Take 1/2 cup Italian-style panko breadcrumbs
4. Make ready 1/3 cup Parmesan cheese, grated
5. Prepare 3 clove Garlic
6. Make ready 2 tsp Italian seasoning
7. Get 1 tsp Red pepper flakes
8. Make ready 1 Sea salt
9. Prepare 1 Black pepper, fresh ground

Instructions to make Turkey Meatballs:

1. Preheat oven to 350°F.
2. Combine ground turkey, egg, panko breadcrumbs, Parmesan cheese, garlic, italian seasoning, red pepper flakes, salt, and pepper in a mixing bowl. Mix together with hands only until combined. If you overwork the meat, the meatballs will be too dense.
3. Roll meat mixture 1-inch balls, place on greased baking sheet. Cook in the oven for 20 minutes, rolling the meatballs halfway through.

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