Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, french onion beef & noodles. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

French Onion Beef & Noodles is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. French Onion Beef & Noodles is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook french onion beef & noodles using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Beef & Noodles:

1. Take 1 lb ground beef
2. Make ready 3 yellow onion diced
3. Prepare 8 oz mushrooms sliced
4. Make ready 1 bag egg noodles
5. Take 1/4 cup red wine
6. Take 3 tsp Worcestershire sauce
7. Make ready 1 cup beef broth
8. Get 1/2 cup sour cream
9. Take 2 cups shredded swiss
10. Prepare 2 tbsp flour
11. Take 3 bay leafs
12. Prepare Pinch thyme
13. Prepare Salt and pepper

Steps to make French Onion Beef & Noodles:

1. In a large skillet, brown your ground beef. Season with salt and pepper. Drain and set aside.
2. Put onions and butter, bay leaf and thyme, salt and pepper, in skillet and cook on medium heat for 20 minutes stirring occasionally.
3. Cook egg noodles according to package.
4. Add mushrooms, cook for 5 more minutes. Remove bay leaf. Add back the beef, add red wine, Worcestershire, beef broth, and flour.
5. Once the sauce thickens stir in the sour cream, and add the egg noodles. Season to taste. Top with swiss and put a lid on it let it sit over low heat untill the cheese melts.
6. Serve hot.

So that is going to wrap it up for this exceptional food french onion beef & noodles recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!