Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, sweet potato chaat. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Season the potatoes with salt and wrap in foil. Sweet Potato Chaat or Shakarkandi ki Chaat is a super simple recipe and it is great alternative to the popular aloo chaat. If you want to avoid potatoes and looking for alternatives, here comes the sweet potato chaat.

Sweet potato Chaat is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Sweet potato Chaat is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sweet potato chaat using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Sweet potato Chaat:

1. Prepare 100 gm sweet potato boiled
2. Prepare to taste salt
3. Get 1/4 tsp black pepper powder
4. Take 1/4 tsp chaat masala

Sweet, sour, salty and savoury, growing up in India was truly a feast for my senses. Sweet potato chaat recipe for vrat or Hindu fasting - It is made from boiled sweet potato and flavored with few spices. In Hindi it is called shakarkandi chaat recipe. During mahashivratri my mom always makes this shakarkandi chaat as a snack.

Steps to make Sweet potato Chaat:

1. In a plate cut sweet potato in pieces. sprinkle salt, Chaat masala and black pepper powder.ready to serve.

Apart from that day, she sometimes prepares it during navratri vrat. Sweet potato chaat is a chaat made with sweet potatoes. You may add more or less ingredients to this chaat depending on your preference. The sweet potatoes, spices and the chutneys are a must, rest of the ingredients can be added or removed as per liking. Then steam them in a pressure cooker or a pan.

So that’s going to wrap this up for this special food sweet potato chaat recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!