Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, kanya's pad thai. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Kanya's Pad Thai is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Kanya's Pad Thai is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have kanya's pad thai using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kanya's Pad Thai:
- Get 8 prawns
- Get 120 grams rice noodles
- Make ready 50 grams tofu,cubes
- Make ready 2 yard long beans,or beans sprout 100 grams
- Take 1 bunch chopped spring onion
- Get 1 tbsp ground roasted peanuts
- Make ready 2 eggs
- Prepare 1 tbsp vegetables oil to fry
- Take 1/2 tbsp chili flake to side,optional
- Get 1 lime sliced ,to side
- Take sauce
- Prepare 2 1/2 tbsp sugar
- Take 1 tbsp soya sauce
- Prepare 1 1/2 tbsp fishsauce
- Take 1/2 tbsp oyster sauce
- Get 3 tbsp tamarind puree
Steps to make Kanya's Pad Thai:
- Soak rice noodles in water to make it soft before fry,in picture i use special green veggie noodles its look a bit dark :),set aside
- Make easy quick sauce by add to pot ,wisk everything in sauce list together,until sugar dissolve,simmer to a bit thickness about 5 mins
- I stir fry pan,or wok,heat vegetable oil,add cubed tofu until light gold,add sliced yard long beans,stir for 1 mins,add prawns,stir until it turn pink
- Move everything to one side of pan,add eggs,scramble until set ,add noodles,add sauce,volume to high heat,flip noodles and eggs..,add spring onion,peanuts ,stir to mix,its done..dont over cook and break the noodles :)
- Serve hot with lime sliced,sugar,roasted ground peanuts,chili flakes,beans sprout :)
So that’s going to wrap it up for this special food kanya's pad thai recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


