Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, baked sweet potato chips. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Baked Sweet Potato Chips is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Baked Sweet Potato Chips is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook baked sweet potato chips using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Sweet Potato Chips:
- Make ready 4-5 small or medium sweet potatoes
- Get 1 tablespoon Olive oil
- Get Fresh Rosemary
- Make ready Salt
- Get Pepper
Steps to make Baked Sweet Potato Chips:
- First, wash and peel the sweet potatoes and slice them with a knife or slicer into chips. Slice the sweet potatoes as thinly as possible to maximize the crispiness potential!
- Preheat oven to 400°. Bake them at a high temperature for about 20 minutes instead of baking them at a lower temperature for a longer period. A long, low bake (say 375°F or below) will result in tender sweet potatoes, but never crisp.
- Next add to a large mixing bowl with olive oil, salt & pepper, and rosemary. Toss until coated well.
- Don’t overcrowd the baking sheet. Spread the sweet potato slices into a single, even layer, leaving space around each slice. When too many ingredients are on one baking sheet, the heat from the sheet gets trapped under the food and creates steam, and the sweet potato slices will be tender instead of crisp.
- Let the sweet potato chips cool on a cooling rack for about 10 minutes after you take them out of the oven.
So that’s going to wrap this up with this special food baked sweet potato chips recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
