Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, soft beef steak with wasabi sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Soft Beef Steak with Wasabi Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Soft Beef Steak with Wasabi Sauce is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have soft beef steak with wasabi sauce using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soft Beef Steak with Wasabi Sauce:
- Take 350 grams Beef (shoulder)
- Prepare 1/2 Onion
- Get 2 tbsp Soy sauce
- Prepare 2 tbsp Sake
- Make ready 3 cm Wasabi paste
- Make ready 1 cm Garlic (tube type)
- Get 1/2 tsp Grated ginger
Steps to make Soft Beef Steak with Wasabi Sauce:
- Grate the onion and mix with the seasonings. Cut the fat off of the meat and slice diagonally.
- Cook the beef fat in a frying pan for about 2 minutes until the juices come out. Cook the meat for 1 minute, then flip and cook for another minute. Add about half of the sauce, cover with a lid, and cook for about 30 seconds.
- Remove the lid and add the remaining sauce. Coat for 30 seconds and you're done.
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