Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steak rice bowl with wasabi sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Steak Rice Bowl with Wasabi Sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Steak Rice Bowl with Wasabi Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have steak rice bowl with wasabi sauce using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steak Rice Bowl with Wasabi Sauce:

1. Take 2 steaks Beef steak
2. Get 1 dash Salt
3. Take 1 dash Pepper
4. Take 1 Beef tallow (or vegetable oil)
5. Prepare 1 tbsp ☆Soy sauce
6. Take 1 tbsp ☆Sake
7. Make ready 1/2 tbsp ☆Mirin
8. Take 2 cm ☆Wasabi paste
9. Get 1 Hot cooked rice
10. Take 1 sheet Roasted nori seaweed

Instructions to make Steak Rice Bowl with Wasabi Sauce:

1. Combine all of the ☆ ingredients. Heat the beef tallow in the frying pan and pan-fry the seasoned beef steak over high heat until browned.
2. When it has become a delicious looking brown, flip over, lower the heat a small amount, and continue frying. When both sides have browned nicely, remove from the pan and wrap in aluminum foil.
3. Add the combined ☆ ingredients to the frying pan with the leftover meat juices and boil until the sauce thickens.
4. Fill a bowl with rice and top with shredded nori. Cut the steaks into bite-sized pieces and place on top of the nori. Cover with the sauce.

So that’s going to wrap it up with this special food steak rice bowl with wasabi sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!