Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pumpkin spice cupcakes with cream cheese frosting. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Pumpkin spice cupcakes topped with cinnamon cream cheese frosting are a festive hit for Halloween and Thanksgiving.

Pumpkin Spice Cupcakes with Cream Cheese Frosting is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pumpkin Spice Cupcakes with Cream Cheese Frosting is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook pumpkin spice cupcakes with cream cheese frosting using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Spice Cupcakes with Cream Cheese Frosting:

1. Make ready 1 box PILLSBURY MOIST SUPREME® PERFECTLY PUMPKIN PREMIUM CAKE MIX
2. Get 1 can Cream cheese frosting
3. Take 1 packages Multicolor sprinkles
4. Get 1 cup Pumpkin latte M&M's
5. Take 1 Food coloring kit

In a medium bowl, combine your dry ingredients: self-rising flour (or flour plus baking powder), salt, and pumpkin pie spice. Light and tender pumpkin spice cupcakes with a rich and sweet maple cream cheese frosting. Easy to make and full of delicious pumpkin flavor! Who else is excited for fall?

Instructions to make Pumpkin Spice Cupcakes with Cream Cheese Frosting:

1. Preheat oven to 350°F. Follow the directions of the cake mix. I used substitute egg liquid instead of actual eggs.
2. Use Halloween themed cupcake liners and fill in the batter halfway. Bake for 21 mins.
3. Stick a toothpick in the cupcakes to check if they're done. If it comes out clean then you're all set! Wait till they're completely cooled.
4. Stir frosting to make it softer. Divide icing evenly into 3 bowls. In one bowl, mix in green food coloring. In another bowl, mix in red and yellow coloring. Leave the last bowl with the traditional white color. Frost the cupcakes (8 cupcakes for each color).
5. Add on sprinkles and M&M's. Decorate however else you want. Enjoy!

As soon as I send the kids back to school, I start dreaming about crisp autumn days, warm homemade hot chocolate, fuzzy sweaters, apple cider and of course these delicious pumpkin cupcakes. More festive pumpkin desserts I love are Pumpkin Cream Cheese Muffins, Chocolate Spooky Spider Halloween Cupcakes, and Pumpkin Pie. This recipe couldn't be any easier. I used a box of Golden Vanilla cake mix, some canned pumpkin, pumpkin pie spice and water. Your kitchen is going to smell amazing after baking a batch of these delicious Pumpkin Cupcakes with Cream Cheese Frosting.

So that is going to wrap this up with this special food pumpkin spice cupcakes with cream cheese frosting recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!