Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, egg roll bowl. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Egg Roll Bowl is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Egg Roll Bowl is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook egg roll bowl using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg Roll Bowl:

1. Make ready 2 tablespoons sesame oil
2. Take 6 green onions sliced, green and white divided
3. Take 1/2 cup red onion diced
4. Make ready 5 cloves garlic minced
5. Take 1 pound pork
6. Get 1 teaspoon fresh grated ginger
7. Get 1 (8 ounce) can water chestnuts
8. Take 1 tablespoon Frank's hot sauce
9. Get 14 ounce bag of coleslaw mix
10. Take 2 tablespoons coconut aminos
11. Make ready 1 tablespoon rice wine vinegar
12. Prepare 1/8 teaspoon pepper
13. Make ready to taste Salt
14. Get garnish
15. Prepare Black sesame seeds
16. Get Green parts of sliced green onions
17. Make ready creamy chili sauce
18. Get 1/4 cup mayonnaise
19. Make ready 1 tablespoon Frank's hot sauce
20. Prepare to taste Salt

Instructions to make Egg Roll Bowl:

1. Heat sesame oil in large skillet and place over medium heat.
2. Add white parts of green onions, diced red onion, and garlic and saute, stirring frequently, until red onion begins to soften about 5 minutes.
3. Add ground pork, grated ginger, water chestnuts and 1 tablespoon hot sauce and cook until pork is browned, broken up and cooked through, about 7-10 minutes.
4. Add cabbage coconut aminos, rice wine vinegar, pepper and salt to taste. Stir until well combined. Cook stirring regularly until cabbage is tender about 5 minutes.
5. Meanwhile in a small bowl whisk together 1/4 cup mayonnaise and 1-2 tablespoons hot sauce. Add a pinch of salt to taste.
6. Garnish with green parts of the green onions.

So that is going to wrap it up for this special food egg roll bowl recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!