Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet potato fruit scones. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sweet potato fruit scones is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sweet potato fruit scones is something which I have loved my entire life.

They're oh, so sweet, spicy and delicious! Beat in egg, then the mashed sweet potato. Sift in flour and baking powder.

To begin with this particular recipe, we must first prepare a few components. You can cook sweet potato fruit scones using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato fruit scones:

1. Prepare 1 cup Self-Rising Flour
2. Prepare 1 medium sized sweet potato
3. Get 1 teaspoon Baking powder
4. Make ready 1/4 Cup salted Margarine
5. Prepare 2 tablespoon castor sugar
6. Make ready 2/3 cup milk
7. Make ready 1/4 cup raisins or sultanas

Turn dough onto a lightly floured surface and knead gently until smooth. Tips for making honey citrus sweet potato scones. First, roast the sweet potato in the oven instead of boiling it. When grating your fresh orange and lemon zest be sure not to grate down to the white skin of the fruit.

Instructions to make Sweet potato fruit scones:

1. Boil the sweet potato. deskin, mash and let cool a bit in a bowl
2. Preheat the oven to 200 degree celcius
3. Mix the flour and baking powder in a bowl, rub in margarine using your fingers
4. Stir in the sugar and sultanas.then add milk a little at a time while mixing to a stiff dough with a fork. Be careful not to overmix as that can make the scones 'tough' (not soft and crumbly as they should be).
5. Add the mashed sweet potato and mix in well till no lumps are felt
6. Turn dough onto a floured surface and roll out to about 1/2 inch thick.
7. Cut into heart shape or rounds (as the traditional ones)using a cookie cutter
8. Brush with melted butter /margarine on the surface(optional)
9. Place on baking tray and bake for about 10 minutes, or until scones are risen and golden
10. Let cool and store airtight
11. Enjoy it with your breakfast, tea/coffee..

You only want the colored portion of the rind. Scones Aux Fruits Fruit Scones Cheese Scones Blueberry Scones Mary Berry Scones Lemon Scones Baking Recipes Dessert Recipes Scone Recipes. If you liked my Easy Scone Recipe you are going to love these Easy Fruit Scones! They're packed with fruit, simple to make, and only need. These comforting gluten-free sweet potato scones are not only delicious, but healthy too!

So that’s going to wrap this up for this exceptional food sweet potato fruit scones recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!